Haitian recipes available for fundraisers

I've just adapted two Haitian recipes to be gluten-free, dairy-free, and soy-free and am offering them to groups sponsoring events to help raise money for Haiti relief.

The new recipes are for Haitian cake (or cupcakes) and Pen Patat, a bread made with fresh white sweet potatoes. I made the cupcakes for the ImagineHaitian art benefit yesterday and I think it is the best-tasting cake I have ever made, gluten or otherwise!

The cupcakes and various sizes of loaves will also be available for special orders this Spring, so if you would like to feature them at your event or private party, please send a message to bloomington4haiti@gmail.com.